sparkling wine elegant and structured, with notes of raspberry and rose. The impact in the mouth it is very respectable and refers directly to the grape variety of origin, without excessive contamination by residual sugars. Her freshness it fully balances the alcoholic and sugary tone, giving the wine extreme enjoyment.
Il Sparkling Wines falls into the category of wines a White Berry, its characteristic ofacidity of the flavor is enhanced by the cold. The temperature basses are excellent for highlighting her freshness, flavor e tannicity. Not going beyond the 13% it is possible to normalize the sweet tones of this white and to perceive its more dry and pungent notes, making it more pleasant to theodor and especially in the flavor. There temperature that we recommend oscillates between 6% up to the 14% for whites more mature.
I Sparkling Wines are mainly the princes wines of appetizers e antipasti. They match perfectly with appetizers which canapés, savory puffs, voulevant, with pâté e shrimp cocktail, but also with oysters e cruditè. They are great with soft cheeses e not seasoned or with meats with a soft taste, Which mortadella e baked ham. It is also possible to accompany risotto, flans e pasta. While in the MAIN CORSE I'm ideal with del chicken o turkey, even if the best they make it with the fish and crustaceans, carpaccio included.
The goal of the Adami family is to make the most of the opportunities that mother nature has made available to it, namely its territories and vines, which have been treated with great care for generations. In 2004 the children Andrea, Martina and Giulia, supported by their father Angelo and grandfather Gaetano, decided to make wine on their own, starting the production of excellent wines.
Il Veneto is the region that produces the most wines in Italy, has a very large and varied wine area, for this series of reasons it is possible to find numerous types of vines. The territory is made up of mountainous and hilly areas, their presence allows the region to have significant thermal excursions between winter and summer. THE Venetian wines they have a reputation by now international and are considered an Italian excellence by every expert in the sector, the most important and recognized are: Amarone, Recioto, Prosecco, Soave, Bardolino and Valpolicella. The main reason for the great success of the region is due to its native vines, the most famous: Trebbiano di Soave, Garganega, White berry Prosecco, Molinara, croaker, Rondinella and the Raboso. In our online wine shop the most important and sought after bottles of the region are available.