Wine obtained from selected red grapes from the "Monte Roccolo" vineyard, after a slight drying it follows the vinification in red and a period of aging in oak barriques for at least 12 months. Wine has a colore rdeep ruby bone with perfume vinoso, characteristic. The taste è full, harmonious, pleasant. It rests in the bottle for at least another 12 months.
Il Red Wine, especially the more ones maturi, are characterized by ahigh presence of tannins within them, they guarantee it longevity and body, as well as a high astrigency and little acidity. There service temperature aims to enhance the notes soft and of wine and to mitigate his tannicity and eventual bitterness. The greater the structure el 'aging of red wine, the greater must be his service temperature. The temperature that we suggest fluctuates between the 14%, For young wines, Up to 20% for more wines aged and structured.
Il Red Wine it is very simple to combine to a good dish, it does not require large elaborations. A classic is to combine this wine with dishes based on meat, in order to best express theirs flavor, in case the meat was Bianca it is better to opt for a red more young o light. A good glass of red does not disappoint even with cold cuts o aged cheeses, manages to transform a simple meal into an exceptional one mix of flavors.
The Cobelli farm, located in Bande di Cavriana (Mantua), is still a family business today. Known in the area with the name of "Bastià" - from Sebastiano Cobelli, name of his great-grandfather - it has always produced the typical local wines of the area in the vineyards that are located on the highest hills of the town and from where you can enjoy the view of Lake Garda . The cellar, renovated in 1995 and enlarged in 2005, combines modern criteria with traditional ones, allowing the selection and vinification of the grapes and obtaining wines of excellent quality.
La Lombardy it is about 24.000 sq km, it is a very extensive territory that includes areas with completely different characteristics from each other both from the point of view of the soil and the climate. There are flat, mountainous, hilly areas and some particularities such as the very particular microclimate present in the Lake Garda, is a region that offers excellent niches from the point of view of viticulture, in fact the wines of the region have a worldwide reputation. In Valtellina the main grape varieties are the Nebbiolo, fussy and Rossola, they are all black berried. In the area ofBeyond Pavese we have the Croatina, Barbera, Bonarda, Pinot Noir, Riesling Italico, Moscati and Malvasie. The territory Franciacorta, where Lake Iseo is located, is famous for its Pinot Noir, Pinot Blanc and Chardonnay. Finally, we have the area of the Mantovani Hills with the Marzemino, Sangiovese and Groppello. In our online wine shop you can buy the finest wines of this beautiful region.