Pinot Noir 2017 Vigna Rabec - Buy now on InstaWinery Vini Online

Pinot Noir 2017 Vineyard Rabec

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ORIGIN
Aosta valley
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WINERY
Minuzzo farm
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Tipology
Red Wine
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Denomination and Grapes
Pinot Noir
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Vintage
2017
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Size
0,75 Litres
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Service temperature
14 / 18 ° C
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Pairing
Meat, Aged Cheese, Cured meats

Tasting Note

The Aosta Valley wines are unique, as are the raw materials used to prepare the unmissable specialties of the land, the result of production techniques handed down for generations and a privileged geographical location: a combination of elements that make the Aosta Valley products genuine and inimitable.

Tasting Guide

Il Red Wine, especially the more ones maturi, are characterized by ahigh presence of tannins within them, they guarantee it longevity and body, as well as a high astrigency and little acidity. There service temperature aims to enhance the notes soft and of wine and to mitigate his tannicity and eventual bitterness. The greater the structure el 'aging of red wine, the greater must be his service temperature. The temperature that we suggest fluctuates between the 14%, For young wines, Up to 20% for more wines aged and structured.


Recommended pairings

Image Food and wine pairings

Il Red Wine it is very simple to combine to a good dish, it does not require large elaborations. A classic is to combine this wine with dishes based on meat, in order to best express theirs flavor, in case the meat was Bianca it is better to opt for a red more young o light. A good glass of red does not disappoint even with cold cuts o aged cheeses, manages to transform a simple meal into an exceptional one mix of flavors.


The Minuzzo farm, the only wine-growing company in Val d'Ayas, has its roots in the history of the family which, for over 50 years, has been cultivating the vineyard and producing sincere wines that feel and restore the imprint of the "terroir". The wines of our company are produced exclusively from grapes from vineyards located in Challand Saint Victor and Montjovet. They are non-clarified wines with very light filtration and very low sulphite content.


REGION: Aosta valley

Map of Italy in the Aosta Valley del Vino region

La Valle d'Aosta it is a region famous for its quality wine, especially for its own Red Wines which are considered by many to be one great Italian excellence. The cultivation of the Aosta Valley vines was already taking place in medieval times, the wines were exported to Valaisin Savoy and beyond Alps. The territory of the region is covered by the sun on the northern side and the climate is very arid, these characteristics allow a high quality wine production. The area is known for its terracing and walls. The wineries in the area usually have a very limited production, but nevertheless this does not affect the great quality of the wine. In recent years with numerous contributions from the Region and the creation of some cooperatives the production of Aosta Valley wines has increased a lot, increasing the fame of the Valle d'Aosta both in Italy than toabroad. In our online wine shop you can find wines from the vines most important in the region: Petit Rouge, Fumin, Mayolet, Cornalin, Torrette and Vien de Nus.


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