Grappa di Groppello Aged Bio by Cantine La Pergola - Buy now on InstaWinery Liqueurs and Spirits Online

Grappa di Groppello Aged Bio

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ORIGIN
Lombardy
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WINERY
La Pergola Winery
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Tipology
Distillates
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Size
0,50 Litres
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Alcohol
40% vol
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Service temperature
12 / 15 ° C
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Pairing
Desserts

Tasting Note

Obtained only from Groppello pomace, a native grape of Valtènesi. Aged in French oak barrels for 12 months. The color is amber, ripe. The scent is intense, warm and round. On the palate it is soft and full-bodied, very characteristic.
It is perfect to accompany special moments.

Tasting Guide

Distillates, Liqueurs e Brandy unripened juveniles in wooden containers can be served to one temperature between 12 ° -15 ° C.


Recommended pairings

Image Food and wine pairings

For a pairing of type culinario the distillate is great ally of pastry, but this can also be used in creating imaginative Cocktails.


From 1920 to 1979: 60 years with Nino Negri In via Pergola it all began with Nino Negri in 1920, because it was he who founded the winery. We are talking about an experience that was so successful that it became the subject of postcards for tourists in Moniga del Garda for decades. From 1979 to 2014: the pioneering years of organic farming The then Cantine della Valtènesi and Lugana started organic farming on Lake Garda, producing wine in the name of ethics and quality. A microclimate and a special soil The glaciers, in four successive glaciations, gave birth to the Valtènesi, hilly and furrowed by small valleys, and to the Lugana, with its soil soaked in clay. The waters of Lake Garda and the mild ventilation then generated the northernmost Mediterranean microclimate of the globe. The native vines of Groppello and Trebbiano di Lugana (Turbiana) are a live concentrate of the territory and the loving work of man. We have chosen the cooperative form to protect the territory and guarantee the work of the new generations in constant dialogue with tradition. We constantly experiment with sustainable cultivation and winemaking techniques, in line with - and often anticipating - international commitments to safeguard the planet.


REGION: LOMBARDY

Map of Italy in the Lombardy del Vino region

La Lombardy it is about 24.000 sq km, it is a very extensive territory that includes areas with completely different characteristics from each other both from the point of view of the soil and the climate. There are flat, mountainous, hilly areas and some particularities such as the very particular microclimate present in the Lake Garda, is a region that offers excellent niches from the point of view of viticulture, in fact the wines of the region have a worldwide reputation. In Valtellina the main grape varieties are the Nebbiolo, fussy and Rossola, they are all black berried. In the area ofBeyond Pavese we have the Croatina, Barbera, Bonarda, Pinot Noir, Riesling Italico, Moscati and Malvasie. The territory Franciacorta, where Lake Iseo is located, is famous for its Pinot Noir, Pinot Blanc and Chardonnay. Finally, we have the area of ​​the Mantovani Hills with the Marzemino, Sangiovese and Groppello. In our online wine shop you can buy the finest wines of this beautiful region.


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