Sparkling Wine Zero Tilio Dosage

Sparkling Wine Zero Tilio Dosage

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Foss Marai
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Sparkling Wines
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Denomination and Grapes
Bombino Bianco, Chardonnay
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0,75 Litres
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12% vol
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Service temperature
6 / 8 ° C
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Appetizers, Dessert, Cheese, Fish

Tasting Note

Lo Sparkling Wine Zero Tilio Dosage di Foss Marai is a very high quality central label of the "Club of the Wise Men", an ancient tradition that identifies the labels of excellence. The Club is a physical place, inside the cellar of Foss Marai, where a group of great experts tastes the top-of-the-range labels, before being definitively brought into production. The Zero Tilio dosage is made with a selection of grapes Chardonnay and a minimum variable percentage of fine grapes of Bombino Bianco, with native yeast Foss Marai slow fermentation, selected specifically for Tilio. Fermentation takes place with the technique Charmat / Martinotti, honed by thirty years of experience and the continuous research and innovation of Foss Marai. Tilio it is a natural sparkling wine extra gross of strong identity, the maximum varietal expression of the grape, produced without resorting to the easy shortcuts of abundant sugar dosages, which lead to flattening the wines on a standardized taste. Color very light straw yellow with elegant and delicate perlage. Bouquet of spring flowers, acacia flowers, white peach, citrus fruits, lemon peel, Granny Smith apple, pear with a slight hint of aromatic herbs. On the palate lively, creamy and delicate with a fresh finish.

Tasting Guide

Il Sparkling Wines falls into the category of wines a White Berry, its characteristic ofacidity of the flavor is enhanced by the cold. The temperature basses are excellent for highlighting her freshness, flavor e tannicity. Not going beyond the 13% it is possible to normalize the sweet tones of this white and to perceive its more dry and pungent notes, making it more pleasant to theodor and especially in the flavor. There temperature that we recommend oscillates between 6% up to the 14% for whites more mature.

Recommended pairings

Image Food and wine pairings

I Sparkling Wines are mainly the princes wines of appetizers e antipasti. They match perfectly with appetizers which canapés, savory puffs, voulevant, with pâté e shrimp cocktail, but also with oysters e cruditè. They are great with soft cheeses e not seasoned or with meats with a soft taste, Which mortadella e baked ham. It is also possible to accompany risotto, flans e pasta. While in the MAIN CORSE I'm ideal with del chicken o turkey, even if the best they make it with the fish and crustaceans, carpaccio included.

The winery Foss Marai is a symbol now international of the great viticultural quality ofItaly, recognized and appreciated for the great quality of its products sparkling e bubbles, a company with solid foundations and a radiant future, which has managed to conquer over time a leading position in the production of Prosecco. Foss Marai was founded in 1986 da Carlo Biasiotto with the mission of creating superlative products, thanks to the help of the family and its excellent intuitions, today the winery has managed to achieve global fame, managing to realize the dream of a lifetime. The success of the company is mainly due to the great craftsmanship, the continuous technological improvements and constant studies of innovative techniques, this has allowed a stable development over time. The idea behind each of the wines Foss Marai is to create jewelry, each bottle has the goal of being a work of art for the end customer. The vineyards of the winery are located in the appellation (DOC) Prosecco Conegliano Valdobbiadene a Guide, where the grapes are cultivated manually by family members, always respecting the territory and the ecosystem from which it is composed. In our online wine shop you can buy the classic Prosecco Foss Marai at the best price in each of its interpretations: Dry, Extra Dry, Brut and Millesimato.


Map of Italy in the Veneto wine region

Il Veneto is the region that produces the most wines in Italy, has a very large and varied wine area, for this series of reasons it is possible to find numerous types of vines. The territory is made up of mountainous and hilly areas, their presence allows the region to have significant thermal excursions between winter and summer. THE Venetian wines they have a reputation by now international and are considered an Italian excellence by every expert in the sector, the most important and recognized are: Amarone, Recioto, Prosecco, Soave, Bardolino and Valpolicella. The main reason for the great success of the region is due to its native vines, the most famous: Trebbiano di Soave, Garganega, White berry Prosecco, Molinara, croaker, Rondinella and the Raboso. In our online wine shop the most important and sought after bottles of the region are available.

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